rating C

standout Argentinian-Armenian producer making still and sparkling wine using indigenous varieties

about uncle and niece Eduardo and Julia del Aguila Eurenikan are based in Río Negro, Argentina, turning to consultant winemaker Michel Rolland to help make wine in Armenia and highlight the country’s historic winemaking traditions.

wines tasted

Extra Brut NV

100% Rkatsiteli. Tank method, second fermentation taking place over thirty days. Very creamy, round mouthfeel, with tart acidity: Armeninan wine still has a way to go to balance these structural components.

website https://karaswines.com/

email info@karaswines.com

phone (+374) 10 493 00

address Armavir, Ararat Valley